BBQ, Barbecue, Barbeque, Bar-B-Q, or just simply Q…
It’s called many things. Means different things to different people. Is used as a noun, verb, and adjective. And has a language all its own.

Our BBQ Dictionary tries to define the terms and capture the spirit, history and tradition of this tasty national pastime.

Jerk Seasoning

Jerk Seasoning are the spices used in the Jamaican Jerk style of cooking. Jerk seasoning…

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Smoke Ring

The Smoke Ring is the thin pinkish colored layer below the surface of  BBQ meat …

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Bark

The Bark is the outer crust that forms when smoking meat.  It is usually associated…

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Yardbird

Yardbird or Yard Bird is slang for chicken. The term originated in the South where…

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Pig Candy

Pig Candy is bacon that is covered in brown sugar and spices then smoked.  Basically……

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Texas Crutch

Texas Crutch refers to wrapping the meat tightly in foil during the BBQ cooking process. [caption…

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Minion Method

The Minion Method is a technique to create a long burning charcoal fire for cooking…

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Vents

Vents are the air intakes in a BBQ grill or smoker. Vents are used to…

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Frogmats

Frogmats are non-stick cooking mats that you use in your smoker or grill. These mats…

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Fatty

A Fatty is a tasty treat that starts with sausage, includes a stuffing, and once…

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