BBQ Terms that begin with: B

B
Bark

The Bark is the outer crust that forms when smoking meat.  It is usually associated with pulled pork or brisket. The Bark  is the most flavorful layer on the outer…

B
BBQ

BBQ, Barbecue, Barbeque, Bar-B-Q, or just simply Q… It’s called many things. Means different things to different people.  Is used as a noun, verb, or adjective.  And has a language…

B
Bear Paws

Bear Paw meat handler forks are used for shredding BBQ meat. They are often used for shredding Boston Butt or Pork Shoulder to make pulled pork sandwiches.  The Bear Paws…

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Bite Through Skin

The BBQ definition of Bite Through Skin is usually discussed in competition barbeque. The holy grail for BBQ competition cooks is to have bite through chicken skin for their turn…

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Boston Butt

The Boston Butt is a cut of pork that barbequers often used for BBQ pulled pork. This cut comes from the upper part of the front leg of the pig. …

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Brine

A brine is a mixture of water, salt and seasonings used to enhance a piece of meat prior to cooking. The brine adds moisture to the meat as well as…

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Bullet Smoker

A Bullet Smoker is as the name suggests a smoker that is shaped like a bullet. The basic concept is that the heat source (usually charcoal) is in a pan…

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Burnt Ends

Burnt Ends are the tasty treat you get as a bonus for cooking a whole packer brisket. The packer brisket is made up of two parts: the flat and the…